Sunday Lunch

Main Course £10.95

Two Courses £14.45

Three Courses £17.95

 Children’s portions available for under 12yrs old for main course only £6.95

Sunday Lunch Menu
Soup of the day served with a crispy roll.
Pate served with toast and onion chutney.
Prawn Cocktail.
Main Courses
Roast topside of Welsh Beef and Yorkshire pudding.
Roast leg of Welsh Lamb and mint sauce.
Roast chicken with sage and onion stuffing
(All meats are locally sourced)
Grilled Salmon Fillet with white wine and prawn sauce.
Vegetable Tart topped with goats cheese.
All the above served with mashed and roast potatoes, seasonal vegetables.
Homemade Cheesecake
Syrup Sponge Pudding
Apple Pie
All the above served with ice cream, custard, or cream Three scoops of assorted ice cream
Pot of tea£1.50
Cafetieré of coffee£1.75
Mug of hot chocolate £1.60
Fine selection of wines available
Red-Shiraz/Merlot/Cabernet Sauvignon
White-Pinot Grigio, Sauvignon Blanc
Rosé wine available