Sunday Lunch

Main Course £9.25

Two Courses £12.00

Three Courses £14.75

Sunday Lunch Menu
Starters
Prawn Cocktail
Pate served with toast and onion chutney
Soup of the day with a crispy roll
Main Courses
Vegetable tart topped with goats cheese
Grilled salmon fillet with white wine and prawn sauce
Roast chicken with sage and onion stuffing
Roast Welsh lamb and mint sauce
Roast beef and yorkshire pudding
Desserts
Apple pie
Syrup sponge pudding
Vanilla cheesecake
Beverages
Mug of hot chocolate £1.75
Cafetieré of coffee (liqueur available upon request) £1.75
Pot of tea £1.50